Recipes

2 Ingredient Plantain Pancakes

2 Ingredient Plantain Pancakes

2 Ingredient Plantain Pancakes Servings: 20-30 mini pancakes Prep: 10 min Cook: 15 min Total: 20 min Difficulty: Easy Print This By: HKHL Ingredients 2 sweet plantains, peeled and roughly chopped 4 pasture-raised eggs Coconut oil to grease pan 1/2 tsp cinnamon (optional) Directions Step 
Cucumber Yogurt Soup with Dill

Cucumber Yogurt Soup with Dill

Cucumber Yogurt Soup with Dill Servings: 4 Prep: 10 min Cook: Total: 10 min Difficulty: Easy Print This By: HKHL Ingredients 2 cucumbers 1 pint air-free yogurt (I used Kite Hill, plain almond yogurt) 1/2 tsp sea salt Pepper to taste 2 tbsp chopped fresh 
Baked Carrots with Herb Dip

Baked Carrots with Herb Dip

Baked Carrots with Herb Dip Servings: 2-3 Prep: 5 min Cook: 40 min Total: 45 min Difficulty: Easy Print This By: HKHL Ingredients 4 large carrots 2 tbsp Extra virgin olive oil 1/2 tsp sea salt 1/4 tsp pepper 1/2 tsp dried thyme Directions Step 
Easy Butternut Squash Soup

Easy Butternut Squash Soup

Easy Butternut Squash Soup Servings: 4 cups Prep: 10 min Cook: 20 min Total: 30 min Difficulty: Easy Print This By: HKHL Ingredients 1 tbsp coconut oil 1 inch piece of fresh ginger, peeled & sliced 1 Japanese , white or regular sweet potato 1.5 
Celery Juice (Video)

Celery Juice (Video)

Celery Juice Servings: 1 glass Prep: 5 min Cook: Total: 5 min Difficulty: Easy Print This By: HKHL Ingredients 1/2 a celery bunch, washed and roughly chopped water Directions Step 1 1. Clean the celery, chop & add to blender. Step 2 2. Add in 
Paleo Zuppa Toscana

Paleo Zuppa Toscana

Paleo Zuppa Toscana Servings: 4-6 Prep: 15 min Cook: 6 hr Total: 6 hr Difficulty: Easy Print This By: HKHL Ingredients 1 lb pasture-raised bacon cooked, then chopped 1 lb pasture-raised Italian sausage browned and drained 4 cups organic chicken broth 3 garlic cloves chopped 


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