Homemade Almond Milk
: 4 cups
: 15 min
:
Ingredients
- 1 cup almonds
- 4 cups water
- Pinch of salt
- 1/2 tsp vanilla extract
- 1 tsp cinnamon
- 1-2 pitted dates (optional sweetener)
Directions
- Step 1 1. Soak almonds in water with some sea salt, overnight.
- Step 2 2. Drain, rinse and peel almonds.
- Step 3 3. Add 1 cup almonds & 4 cups filtered water, cinnamon and vanilla extract to blender. Blend until well combined.
- Step 4 4. Pour into your nut bag over a large bowl and squeeze well.
